Easy
Hungarian
Szörp
Fruit syrup drink, a refreshing beverage.
25
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (3 items)
1.00 lb
Raspberries
1.00 cup
Sugar
2.00 cups
Water
Instructions (3 steps)
1
Boil raspberries with sugar and water for 10 minutes.
10 minutes
2
Strain and cool.
3
Dilute with water and serve over ice.