Cooking Times

20 min
Prep Time
70 min
Cook Time
90 min
Total Time

Ingredients (3 items)

1.00 cup Sugar
0.50 lb Chocolate
melted
0.25 cup Almonds
ground

Instructions (4 steps)

1
Boil sugar with water to make fondant.
10 minutes
2
Mix fondant with almonds.
3
Shape and dip in chocolate.
4
Chill for 1 hour.
60 minutes