Easy
Honduran
Tacos Hondureños
Fried tacos with chicken and salsa.
25
Total Minutes
6
Servings
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
6.00
Corn tortillas
0.50 lb
Chicken
shredded
0.50 cup
Oil
for frying
0.50 cup
Tomato sauce
Instructions (4 steps)
1
Fill tortillas with chicken.
2
Roll and fry until crispy.
5 minutes
3
Top with tomato sauce.
4
Serve with cabbage.