Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (5 items)

1.00 lb Conch meat
tenderized
0.25 cup Lime juice
1.00 medium Onion
chopped
2.00 Pimento peppers
chopped
1.00 medium Potato
cubed

Instructions (4 steps)

1
Tenderize conch with a mallet.
2
Boil conch with potato and onion for 30 minutes.
30 minutes
3
Add lime juice and pimento peppers.
4
Serve hot or cold.