Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (5 items)

3.00 cups All-purpose flour
2.00 tsp Yeast
active dry
1.00 tsp Sugar
2.00 tbsp Olive oil
1.00 cup Water
warm

Instructions (6 steps)

1
Mix yeast, sugar, and warm water, let sit 5 minutes.
5 minutes
2
Add flour and oil, knead into dough.
3
Let dough rise for 1 hour.
60 minutes
4
Divide into 8 balls, roll flat.
5
Cook on a hot skillet for 2 minutes per side.
4 minutes
6
Serve warm with dips or fillings.