Easy
Ghanaian
Malt Drink
Non-alcoholic Ghanaian malt beverage, served at festivals.
10
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (4 items)
0.50 cup
Malt powder
2.00 cups
Water
2.00 tbsp
Sugar
to taste
1.00 cup
Milk
optional
Instructions (3 steps)
1
Mix malt powder with water until smooth.
2
Add sugar and milk, if using.
3
Chill for 1 hour and serve cold.
60 minutes