Easy
Ghanaian
Alasa Juice
Tropical Ghanaian fruit juice, served at festivals.
15
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (3 items)
2.00 cups
Alasa fruit
peeled and pitted
3.00 cups
Water
0.50 cup
Sugar
to taste
Instructions (4 steps)
1
Blend alasa fruit with water until smooth.
2
Strain to remove pulp.
3
Add sugar and chill for 1 hour.
60 minutes
4
Serve cold with ice.