Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (4 items)

1.00 lb Imeretian cheese
grated
0.50 lb Cottage cheese
1.00 liter Milk
0.25 cup Mint
chopped

Instructions (3 steps)

1
Heat milk and melt cheeses together.
10 minutes
2
Stir in mint, cook until creamy.
5 minutes
3
Serve warm with bread.