Easy
Georgian
Ajika Dip
Spicy red pepper dip, a bold festival and street food condiment.
30
Total Minutes
10
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 large
Red bell peppers
chopped
2.00
Chili peppers
finely chopped
3.00 cloves
Garlic
minced
0.25 cup
Cilantro
chopped
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Sauté peppers and garlic in olive oil.
10 minutes
2
Blend with cilantro into paste.
3
Simmer paste for 5 minutes.
5 minutes
4
Serve with bread or as condiment.