Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups Mushrooms
sliced
1.00 cup Cream
1.00 medium Onion
chopped
2.00 tbsp Butter

Instructions (4 steps)

1
Sauté onion and mushrooms in butter.
5 minutes
2
Add cream and water, simmer 15 minutes.
15 minutes
3
Season with salt.
4
Serve hot.