Easy
Fijian
Fijian Fish Fritters
Fried fish balls, a street food.
25
Total Minutes
4
Servings
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Fish
minced
0.50 cup
Flour
2.00 cups
Oil
for frying
1.00 small
Onion
chopped
Instructions (4 steps)
1
Mix fish, flour, and onion with water into batter.
2
Form into small balls.
3
Fry in hot oil until golden, 5 minutes.
5 minutes
4
Serve hot.