Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (4 items)

0.50 cup Lentils
1.00 cup Cabbage
chopped
1.00 medium Carrot
sliced
2.00 tbsp Oil

Instructions (4 steps)

1
Cook lentils with water, 30 minutes.
30 minutes
2
Sauté cabbage and carrot in oil, 10 minutes.
10 minutes
3
Combine on a platter with injera.
4
Serve warm.