Cooking Times

10 min
Prep Time
0 min
Cook Time
10 min
Total Time

Ingredients (2 items)

4.00 cups Milk
2.00 tbsp Starter culture
yogurt or buttermilk

Instructions (3 steps)

1
Warm milk to lukewarm.
5 minutes
2
Add starter culture, let ferment 24 hours.
1440 minutes
3
Chill and serve.