Cooking Times

15 min
Prep Time
70 min
Cook Time
85 min
Total Time

Ingredients (4 items)

1.00 lb Goat meat
cubed
1.00 medium Onion
chopped
2.00 tbsp Berbere spice
1.00 cup Tomato
pureed

Instructions (4 steps)

1
Sauté onion in oil, 5 minutes.
5 minutes
2
Add berbere and tomato, cook 5 minutes.
5 minutes
3
Add goat meat, simmer 60 minutes.
60 minutes
4
Serve with injera.