Easy
Eritrean
Pan-Fried Fish
Crispy fish with spices, a coastal dish.
25
Total Minutes
4
Servings
Keto
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 lb
Fish fillets
tilapia
1.00 tbsp
Berbere spice
2.00 tbsp
Oil
1.00 tbsp
Lemon juice
Instructions (3 steps)
1
Marinate fish with berbere and lemon juice, 15 minutes.
15 minutes
2
Fry in hot oil, 5 minutes per side.
5 minutes
3
Serve with injera.