Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

0.50 cup Lentils
cooked
1.00 cup Flour
for dough
0.50 tsp Berbere spice
2.00 cups Oil
for frying

Instructions (4 steps)

1
Make dough with flour and water.
2
Mix lentils with berbere.
3
Fill dough, fold into triangles, fry 5 minutes.
5 minutes
4
Serve hot.