Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (4 items)

1.00 cup Bitterleaf
washed
0.50 cup Peanuts
ground
0.50 lb Fish
smoked
2.00 tbsp Palm oil

Instructions (4 steps)

1
Boil bitterleaf to reduce bitterness, 10 minutes.
10 minutes
2
Sauté peanuts in palm oil.
5 minutes
3
Add fish and bitterleaf, simmer 20 minutes.
20 minutes
4
Serve with fufu.