Medium
Djiboutian
Yemeni Fish
Tandoori-style blackened fish.
35
Total Minutes
2
Servings
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 lb
Whole fish
snapper, cleaned
1.00 tsp
Cumin
1.00 tsp
Paprika
2.00 tbsp
Lemon juice
2.00 tbsp
Oil
Instructions (3 steps)
1
Marinate fish with spices and lemon.
15 minutes
2
Grill or bake at 400°F for 20 minutes.
20 minutes
3
Serve with chutney.