Easy
Danish
Pandekager
Danish pancakes, a sweet treat.
20
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
1.00 cup
Flour
2.00
Eggs
1.00 cup
Milk
1.00 tbsp
Sugar
2.00 tbsp
Butter
melted
Instructions (4 steps)
1
Whisk flour, eggs, milk, sugar, and butter.
2
Heat skillet, add butter.
3
Pour batter, cook 2 minutes per side.
4 minutes
4
Serve with jam or ice cream.