Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.00 lb Potatoes
peeled
0.25 lb Bacon
diced
2.00 tbsp Butter
0.25 cup Milk
1.00 medium Onion
sliced

Instructions (4 steps)

1
Boil potatoes until soft.
20 minutes
2
Fry bacon and onions until crispy.
10 minutes
3
Mash potatoes with butter and milk.
4
Top with bacon and onions.