Cooking Times

30 min
Prep Time
40 min
Cook Time
70 min
Total Time

Ingredients (6 items)

3.00 cups Flour
0.50 cup Honey
0.50 cup Sugar
0.50 cup Butter
2.00 Eggs
2.00 cups Sour cream
for filling

Instructions (5 steps)

1
Melt honey, sugar, and butter, mix with flour and eggs.
2
Divide dough into 8 parts, roll thin.
3
Bake each layer at 350°F for 5 minutes.
5 minutes
4
Stack layers with sour cream filling.
5
Chill overnight, serve.