Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (5 items)

1.00 cup Barley
0.50 lb Mushrooms
dried, soaked
1.00 medium Onion
chopped
2.00 tbsp Butter
2.00 cloves Garlic
minced

Instructions (5 steps)

1
Cook barley in water for 40 minutes.
40 minutes
2
Sauté onion and garlic in butter.
5 minutes
3
Add mushrooms, cook 10 minutes.
10 minutes
4
Mix with barley, season.
5
Serve as a side.