Medium
Czech
Hovězí Polévka
Beef noodle soup, a Czech winter dish.
200
Total Minutes
6
Servings
Cooking Times
20 min
Prep Time
180 min
Cook Time
200 min
Total Time
Ingredients (5 items)
2.00 lb
Beef bones
2.00 medium
Carrots
chopped
1.00 medium
Parsley root
chopped
1.00 large
Onion
halved
1.00 cup
Noodles
Instructions (4 steps)
1
Simmer bones with vegetables for 3 hours.
180 minutes
2
Strain broth, season.
3
Cook noodles separately.
10 minutes
4
Combine noodles with broth, serve.