Hard
Cypriot
Souzouko
Walnut and grape juice candy, a festive treat.
50
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
30 min
Prep Time
20 min
Cook Time
50 min
Total Time
Ingredients (3 items)
2.00 cups
Grape juice
0.50 cup
Walnuts
0.25 cup
Flour
Instructions (4 steps)
1
Boil grape juice with flour to thicken.
20 minutes
2
Thread walnuts on string and dip in juice.
3
Hang to dry for 24 hours.
1440 minutes
4
Serve as candy.