Easy
Cypriot
Mahalepi
Rosewater pudding, a festive dessert.
25
Total Minutes
4
Servings
Vegetarian
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (4 items)
0.25 cup
Cornstarch
2.00 cups
Milk
1.00 tbsp
Rosewater
0.25 cup
Sugar
Instructions (4 steps)
1
Mix cornstarch with a little milk.
2
Heat remaining milk with sugar, add cornstarch mixture.
10 minutes
3
Stir in rosewater and chill for 2 hours.
120 minutes
4
Serve cold.