Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

1.00 cup Flour
1.00 Egg
4.00 cups Chicken broth
1.00 Carrot
sliced

Instructions (4 steps)

1
Make dough with flour and egg, roll thin.
2
Cut into noodles.
3
Boil noodles and carrot in broth for 10 minutes.
10 minutes
4
Serve hot.