Medium
Congolese
Liboke de Poisson
Fish baked in banana leaves, a festive dish.
45
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (5 items)
1.00 lb
Fish (tilapia)
whole
1.00
Onion
sliced
1.00
Tomato
sliced
2.00
Banana leaves
1.00
Chili
optional
Instructions (4 steps)
1
Season fish with salt and chili.
2
Place fish, onion, and tomato in banana leaves.
3
Wrap tightly and bake at 350°F for 30 minutes.
30 minutes
4
Serve with fufu.