Easy
Comorian
Inafliton Lemai
Crispy fried breadfruit slices, a traditional Comorian snack.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (3 items)
1.00
Breadfruit
peeled, thinly sliced
0.50 cup
Coconut oil
for frying
1.00 tsp
Salt
Instructions (5 steps)
1
Peel and thinly slice breadfruit.
2
Heat coconut oil in a pan over medium heat.
5 minutes
3
Fry breadfruit slices until golden brown, about 3 minutes per side.
6 minutes
4
Drain on paper towels and sprinkle with salt.
5
Serve warm as a snack or side.