Easy
Chilean
Pebre Salsa
Fresh Chilean salsa, perfect for topping sopaipillas or meats.
15
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (6 items)
2.00
Tomato
finely chopped
1.00
Onion
finely chopped
0.50 cup
Cilantro
chopped
1.00
Green chili
finely chopped
2.00 tbsp
Olive oil
2.00 tbsp
Lemon juice
Instructions (4 steps)
1
Mix tomato, onion, cilantro, and chili in a bowl.
2
Add olive oil and lemon juice, stir well.
3
Season with salt and let sit for 10 minutes.
10 minutes
4
Serve fresh with sopaipillas or grilled meats.