Cooking Times

90 min
Prep Time
20 min
Cook Time
110 min
Total Time

Ingredients (5 items)

4.00 cups All-purpose flour
2.00 tsp Yeast
1.00 tsp Sugar
1.00 tsp Salt
1.50 cups Water
warm

Instructions (5 steps)

1
Mix yeast, sugar, and warm water, let sit 10 minutes.
10 minutes
2
Add flour and salt, knead until smooth.
3
Let dough rise for 1 hour.
60 minutes
4
Shape into rolls, score tops, bake at 400°F for 20 minutes.
20 minutes
5
Serve warm with butter or avocado.