Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (8 items)

1.00 cup Flour
0.25 cup Mung bean flour
2.00 Eggs
2.00 Wonton crisps
1.00 Green onions
chopped
0.25 cup Cilantro
chopped
2.00 tbsp Hoisin sauce
1.00 tbsp Oil

Instructions (4 steps)

1
Mix flour, mung bean flour, and water into a thin batter.
2
Heat oil in a skillet, pour batter to form a thin crepe.
2 minutes
3
Crack egg over crepe, spread, and add wonton crisp.
2 minutes
4
Add hoisin sauce, green onions, and cilantro, fold, and serve.