Easy
Cape Verdean
Pastel com Diabo
Spicy tuna-filled fried pastries.
30
Total Minutes
8
Servings
Cooking Times
20 min
Prep Time
10 min
Cook Time
30 min
Total Time
Ingredients (4 items)
2.00 cups
Flour
200.00 g
Tuna
canned, drained
1.00
Chili pepper
minced
2.00 cups
Vegetable oil
for frying
Instructions (5 steps)
1
Mix flour with 0.5 cup water to form dough.
2
Mix tuna with chili pepper for filling.
3
Roll out dough, cut circles, fill with tuna mixture, and seal.
4
Fry in oil at 350°F for 5 minutes.
5 minutes
5
Serve warm.