Cooking Times

20 min
Prep Time
10 min
Cook Time
30 min
Total Time

Ingredients (4 items)

2.00 cups Flour
200.00 g Shrimp
chopped
1.00 clove Garlic
minced
2.00 cups Vegetable oil
for frying

Instructions (5 steps)

1
Mix flour with 0.5 cup water to form dough.
2
Sauté shrimp and garlic for 5 minutes.
5 minutes
3
Roll out dough, cut circles, fill with shrimp, and seal.
4
Fry in oil at 350°F for 5 minutes.
5 minutes
5
Serve warm.