Medium
Canadian
Maple Syrup Pie
Sweet pie made with pure maple syrup.
60
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (5 items)
1.00
Pie dough
for 9-inch pie
1.00 cup
Maple syrup
pure
0.50 cup
Brown sugar
2.00
Eggs
0.25 cup
Butter
melted
Instructions (5 steps)
1
Roll out dough and line a 9-inch pie dish.
2
Whisk maple syrup, brown sugar, eggs, and butter.
3
Pour filling into pie shell.
4
Bake at 375°F for 40 minutes.
40 minutes
5
Cool before serving.