Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (3 items)

4.00 ears Corn on the cob
2.00 tbsp Vegetable oil
0.50 tsp Salt

Instructions (3 steps)

1
Brush corn with oil.
2
Grill over medium heat for 10 minutes, turning occasionally.
10 minutes
3
Sprinkle with salt, serve hot.