Cooking Times

20 min
Prep Time
45 min
Cook Time
65 min
Total Time

Ingredients (5 items)

1.00 cup Sticky rice
4.00 Bananas
small
0.50 cup Coconut milk
2.00 tbsp Palm sugar
4.00 Banana leaves

Instructions (5 steps)

1
Soak sticky rice for 4 hours, steam for 30 minutes.
30 minutes
2
Mix coconut milk and palm sugar, stir into rice.
3
Wrap bananas with rice in banana leaves.
4
Grill over low heat for 15 minutes.
15 minutes
5
Unwrap and serve warm.