Medium
Burundian
Spiced Grilled Chicken
Marinated chicken grilled with local spices, a festival dish.
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.50 lbs
Chicken thighs
3.00 cloves
Garlic
minced
1.00 tsp
Chili powder
1.00 tsp
Paprika
2.00 tbsp
Vegetable oil
1.00 tsp
Salt
Instructions (5 steps)
1
Mix garlic, chili, paprika, oil, and salt for marinade.
2
Marinate chicken for 1 hour.
60 minutes
3
Preheat grill to medium-high.
4
Grill chicken, 6-8 minutes per side.
15 minutes
5
Serve with kachumbari or ugali.