Cooking Times

10 min
Prep Time
10 min
Cook Time
20 min
Total Time

Ingredients (3 items)

3.00 Ripe plantains
peeled, sliced
0.50 cup Palm oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Heat palm oil in a frying pan over medium-high.
2
Fry plantain slices until golden, 3-4 minutes per side.
8 minutes
3
Drain on paper towels, sprinkle with salt.
4
Serve hot as a snack or side.