Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

300.00 g Flour
all-purpose
500.00 ml Milk
2.00 Eggs
beaten
1.00 tbsp Sugar
2.00 tbsp Oil
for cooking

Instructions (4 steps)

1
Whisk flour, milk, eggs, and sugar into a smooth batter.
2
Heat oil in a skillet over medium heat.
3
Pour batter to form thick pancakes, cook 2-3 minutes per side.
3 minutes
4
Serve with honey, jam, or cheese.