Easy
Bruneian
Kuih Sapit
Crispy wafer biscuits
15
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
5 min
Cook Time
15 min
Total Time
Ingredients (4 items)
1.00 cup
Rice flour
0.50 cup
Coconut milk
0.25 cup
Sugar
1.00
Eggs
Instructions (3 steps)
1
Mix rice flour, coconut milk, sugar, and egg into a batter.
2
Pour batter into a heated waffle mold, cook until golden.
5 minutes
3
Cool and serve.