Easy
Bruneian
Kuih Bahulu
Sponge cake bites
25
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (4 items)
1.00 cup
Flour
0.50 cup
Sugar
3.00
Eggs
1.00 tbsp
Oil
Instructions (3 steps)
1
Beat eggs and sugar until fluffy.
2
Fold in flour and oil, pour into molds.
3
Bake at 350°F for 15 minutes.
15 minutes