Medium
Bruneian
Daging Masak Lada Hitam
Black pepper beef
30
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 lb
Beef
sliced
1.00 tbsp
Black pepper
ground
2.00 tbsp
Oyster sauce
1.00 medium
Onion
sliced
2.00 tbsp
Oil
Instructions (3 steps)
1
Sauté onion in oil until soft.
5 minutes
2
Add beef, black pepper, and oyster sauce, cook until tender.
15 minutes
3
Serve with rice.