Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (5 items)

2.00 cups Flour
0.50 lb Chicken
cooked, shredded
0.50 cup Butter
0.50 cup Onion
chopped
1.00 Eggs

Instructions (3 steps)

1
Make dough with flour and butter, fill with sautéed chicken and onion.
2
Shape into small pies, brush with egg.
3
Bake at 375°F for 25 minutes.
25 minutes