Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (10 items)

4.00 steaks Beef tenderloin
thin sliced
4.00 rolls French bread
split
8.00 slices Ham
thin
8.00 slices Mozzarella cheese
4.00 Eggs
fried
4.00 leaves Lettuce
butter lettuce
2.00 Tomatoes
sliced
0.25 cup Mayonnaise
2.00 cups French fries
for serving
2.00 tbsp Olive oil

Instructions (7 steps)

1
Season steaks with salt and pepper.
2
Grill or pan-fry steaks 2-3 minutes per side.
3
Fry eggs sunny-side up.
4
Toast bread rolls until golden.
5
Spread mayonnaise on both sides of rolls.
6
Layer steak, ham, cheese, egg, lettuce, tomato.
7
Serve immediately with French fries.