Cooking Times

20 min
Prep Time
7200 min
Cook Time
7220 min
Total Time

Ingredients (4 items)

2.00 cups Grapes
crushed
2.00 cups Water
0.50 cup Sugar
0.50 tsp Yeast

Instructions (3 steps)

1
Mix grapes, water, sugar, and yeast.
2
Ferment for 5 days in a sealed container.
3
Strain and serve chilled.