Easy
Bhutanese
Churu
Spicy cheese soup
20
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
5 min
Prep Time
15 min
Cook Time
20 min
Total Time
Ingredients (5 items)
0.50 cup
Cheese
yak cheese or feta
0.25 cup
Green chilies
sliced
1.00 tbsp
Butter
2.00 cups
Water
0.25 tsp
Salt
Instructions (3 steps)
1
Sauté chilies in butter.
5 minutes
2
Add water and cheese, simmer for 10 minutes.
10 minutes
3
Season with salt, serve hot.