Medium
Beninese
Pounded Plantain
Soft plantain dough
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
2.00
Plantain
green
2.00 cups
Water
0.50 tsp
Salt
Instructions (3 steps)
1
Boil plantains in salted water for 20 minutes.
20 minutes
2
Pound or blend into smooth dough.
3
Serve with stew.