Easy
Belizean
Cheese Dip
Spicy cheese dip
15
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
5 min
Cook Time
15 min
Total Time
Ingredients (4 items)
0.50 cup
Processed cheese
0.25 cup
Evaporated milk
0.25 cup
Bell pepper
chopped
2.00 tbsp
Salsa
Instructions (3 steps)
1
Melt cheese with evaporated milk and salsa.
5 minutes
2
Add bell pepper, stir until smooth.
3
Serve with tortilla chips.