Cooking Times

15 min
Prep Time
125 min
Cook Time
140 min
Total Time

Ingredients (4 items)

1.00 cup Dark chocolate
chopped
0.50 cup Cream
0.25 cup Hazelnuts
chopped
0.25 cup Sugar

Instructions (3 steps)

1
Melt chocolate with cream and sugar.
5 minutes
2
Stir in hazelnuts, pour into molds, chill for 2 hours.
120 minutes
3
Remove from molds and serve.