Medium
Belgian
Flemish Rabbit Stew
Rabbit cooked in beer
90
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
70 min
Cook Time
90 min
Total Time
Ingredients (5 items)
1.00 lb
Rabbit
cubed
1.00 cup
Beer
dark
1.00 medium
Onion
sliced
0.50 cup
Carrots
sliced
2.00 tbsp
Butter
Instructions (3 steps)
1
Brown rabbit and onion in butter.
10 minutes
2
Add beer and carrots, simmer for 1 hour.
60 minutes
3
Serve with potatoes.